34, Jalan Bestari 7/2,
Taman Nusa Bestari,
81300 Skudai,
Johor, Malaysia.
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SHISEIDO SUBLIMIC AIRY FLOW REFINING FLUID 125ml
Milky-type treatment makes the hair soft from the core for easy styling, while protecting the hair from external stressors.
We focused on coarseness which is the cause of hard-to-manage hair.
Shiseido’s unique “Triple Flow-Motion System” addresses hair’s softness, both inside and out, for easy-to-manage hair that moves with freedom.
Bouncing with softness from the core
Micro Bouncing Complex*1 fills in the macrofibrils to make hair soft.
Maintaining softness from inside the hair
Softening Oil penetrates throughout the inside of hair to replenish the lost lipids of stiff hair.
An airy finish with movement
Cuticle-Softening Ingredient2 penetrates to create silky texture while Sensor Shield Ingredient3 selectively repairs only the damaged areas of the cuticles.
*1 Contains Hydroxyethyl Urea (softening ingredient), Aloe Barbadensis Leaf Extract (softening ingredient), and Glycine (repairing ingredient)
*2 Isopropyl Myristate (softening agent)
*3 Starch Hydroxypropyltrimonium Chloride (repair agent)
Delivers a soft, silky texture from the moment it has been applied. Protects hair from external aggressors that cause stiffness, keeping hair soft and easy to manage.
Benefits
For who are struggling with hard-to-manage hair.
Anti-frizz.
Corrects unruly hair.
Makes hair more manageable.
Usage
Towel-dry hair thoroughly before use.
Apply an appropriate amount of Smoother and work through.
Can be used on dry hair.
Contain
Greater softness:Micro Bouncing Complex
Replenishes the macrofibrils with Micro Bouncing Complex* to make hair soft. *Micro Bouncing Complex : Contains Hydroxyethyl Urea (softening ingredient), Aloe Barbadensis Leaf Extract (softening ingredient), and Glycine (repairing ingredient)
Fragrance ''BLOOMING GARDEN'' A floral, fruity fragrance
A fragrance which brings to mind a bright, gorgeous garden of flowers starting to bloom, composed of sweet, refreshing fruit and floral notes such as peach and muscat grapes, with a hint of deep Earl Gray Tea as the accent.
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